Family Meals W/C 19th November 2018

I can't believe it is over half way through November. It is nearly December people! I am rather excited because for me the month of December is a month of service, of times when people are nicer to each other, of carol concerts, of choir rehearsals (and our Choir leader has picked two beautiful songs for us to sing as a choir, a further song that I get to sing with our Young Women and of course some lovely hymns for us to sing as a congregation), of Christmas Craft Fairs, and the last minute rush to finish off all the projects we started for Christmas. Sorry Tops, you are so not getting a handmade jumper this year.

With that in mind, here is what we are eating this week!

Home Made Mince Pies... Don't mind if I do!


Breakfast



Monday - Pain Au Chocolate
Tuesday - Sausages and Hash Browns
Wednesday - Cereal and Fruit
Thursday - Sausage Sandwiches
Friday - Omelette with extra Veggies and Sausages
Saturday and Sunday - Fend for yourself

Lunch


Monday - Pasta Salad
Tuesday - Ham and Salad Sandwich
Wednesday - School Lunch
Thursday - Ham Sandwich
Friday - School Lunch
Saturday - Beans on Toast (Flyfour, DJ and I)
Sunday - Cheese Toasties and Soup

Tops is off to her annual Turkey and Tinsel weekend, where she gets together with the Guides in her troop and has a "fake" Christmas weekend. It is a brilliant tradition and something she loves so she will miss the Roast on Sunday, but will be having one of her own on Saturday!

Evening Meal


Monday - Beans on Toast
Tuesday - Tuna Pasta
Wednesday - Pea and Bacon Soup
Thursday - Fish Pie with Puff Pastry Top
Friday - Spaghetti and Sauce
Saturday - BBQ Chicken Burgers
Sunday - Roast Chicken (Flyfour, DJ and I)

That's what we are eating this week, how about you?